Bone broth

Shameful that this has taken me so long to put up! Sorry folks but it's here now! 
As you might be noticing I like free form recipes so this follows the theme- at least I'm consistant. 

Ingredients

1-2 kg of organic chicken bones- any bones are fine really but weight may vary
1 onion at least
lots of garlic
as many herbs as you fancy
consider tumeric- great for gut health and inflammation generally
2 or more carrots
2 or more sticks of celery
1/4 cup of apple cider vinegar (this helps break down nutrients in the bone)
water to cover

I throw it all in the slow cooker but you could theoretically do it in a pressure cooker or on the stove.
24 hours is best but sometimes I'm in a hurry and 12hrs is all I've got!  

Any time you need stock for soup use this. Great for gravy and even chicken noodle soup or just a cup of goodness. Yum!