raw chocolate

ingredients

1 cup of good coconut oil
1/2 cup of raw cacao
honey or maple syrup to taste (start with 1/4 of a cup an work up from there)
3tbls of nut butter (peanut butter is yummy but almond/cashew etc will be yum too)
a pinch of Himalayan salt
chopped/crushed nuts, goji berries, cranberries etc etc to sprinkle over the top

method

Put all the ingredients except the extra nuts and dried fruit into the food processor or use a stick whizz. Whizz until well combined.
Pour into a lined baking tray- the larger you use the thinner the chocolate. Sprinkle nuts etc over the top. Pop into the freezer for about 15-20min.
Cut in to chunks and devour. Store in the freezer as the coconut oil will melt very quickly.